A seasoned Chef who likes to twist old-fashioned recipes with her own unique flair, Chef Tregaye Fraser has a passion for the untraditional. She learned the fundamentals of cooking at Le Cordon Bleu, but soon realized that her passion for cooking came
from her youthful soul and love for fusion cuisine.
Growing up eating her grandmothers farm fresh cooking; Chef developed her love for the Culinary Arts. With her very unique and creative ways of designing masterpieces she became known nationally for taking everyday foods and cooking them in an unconventional way known as Food Fusion.
Currently, Chef Tregaye is the CEO and Executive Chef of Chef Tregaye ~N~ Company where they offer several services such as: Personal in home chef, catering and cooking classes to name a few. She has become a Food Network fan favorite by appearing on and winning Cutthroat Kitchen, Guys Grocery Games and most recently the Winner of Season 12 “Next Food Network Star.”
Chef, Tregaye is currently the new host of Food Network’s “The Kitchen Sink” premiering January 2017.